Nicoletti Ristorazione srl, Piazza Municipio 30, 87010 Civita (CS). P.IVA e CF: 03140110788

MENU'
Ristorante Pizzeria Agorà
 
STARTERS
 

Misto della Casa Caldo e Freddo

Mixed hot and cold appetizer of the house

(Tasters of homemade typical products,  different according to the seasons)

Casereccio

Homemade appetizer

(Local Ham and Pecorino cheese from Civita)

Salumi misti

Mixed cold cuts

(Brawn, Aged Sausage and capocollo)

Ricottine di stagione

Seasonal little ricottas

Sott’oli misti fatti in casa

Homemade mixed preserves

(Olives,Mushrooms,Eggplants,Dried Tomatoes)

Frittatina Casereccia

Homemade omelette

(Eggs, Flour, Cheese, Milk and Onion)

Frittelline di stagione

Seasonal pancakes

(Eggs, Flour, Cheese, Milk and Seasonal Vegetables)

Salsiccia sbriciolata

Crumbled sausage

(Crumbled stir-fried sausage with wild fennel and Red Pepper)

Prosciutto casereccio e mozzarella

Homemade raw ham and Mozzarella cheese

Antipasto all'Italiana

Italian Appetizer

(Raw Ham, Aged Sausage, Capocollo, Brawn and cheese)

Peperonata casereccia

Homemade Peperonata

(Eggs, Peppers and Sausages)

Melanzane alla Paesana

Eggplants of the peasant

(Fried eggplants flavored with local spices)

Prosciutto casereccio e Mozzarella di Bufala

Homemade raw ham and Buffalo Mozzarella cheese

FIRST COURSES
 

Rrashkatjel  Agorà

Agorà Rrashkatjel 

(Homemade Macaroni with mixed meat tomato sauce)

Rrashkatjel  con ‘nduja

Rrashkatjel with ‘nduja  

(Tomato sauce and spicy ‘nduja) 

Strangulëra con ricotta stagionata di pecora

Strangulëra with dried sheep ricotta       

(Handmade hollow fresh Pasta  with tomato sauce and aged ricotta  cheese)

Strangulëra con verdurine

Strangulëra with vegetables

(Eggplants, Zuchini and porcini mushrooms)

Shtridhëla con ceci

Shtridhëla with chickpeas

( Handmade Arbëreshe typical pasta)

Pappardelle al ragù di cinghiale

Pappardelle with wild boar ragout 

( Handmade Arbëreshe typical pasta)

Spaghetti  Ponte del Diavolo

Devil's Bridge Spaghetti

(Chopped Herbs from Pollino, garlic and hot chili pepper)

Strangulëra con asparagi

Strangulera with  asparagus

Shtridhëla con fagioli

Shtridhëla with beans

( Handmade Arbëreshe typical pasta)

Tagliatelle ai funghi Porcini

Tagliatelle with porcini mushrooms

Penne alla boscaiola

Penne of the woodman

(Sausages and Porcini Mushrooms)

Tagliatelle mullicata e baccalà     

Breadcrumbs and codfish Tagliatelle

(with Breadcrumbs and Codfish)

MAIN COURSES
 

Capretto alla Civitese

Made in Civita kid  

(Stewed with peppers, little tomatoes and  hot pepper)

Capretto alla brace

Grilled kid   

Tagliata di Vitello alla brace

Grilled veal cut 

Costata di Maiale alla brace

Grilled pork ribs     

Arrosto misto alla brace

Grilled mixed roast  

Trippa di vitello

Veal tripe  

Cinghiale ai sapori nostrani

Wild boar with local flavors 

(Stewed with black olives, laurel and hot pepper)

Costata di Vitello alla brace

Grilled veal steak  

Filetto di Vitello alla brace

Grilled veal fillet    

Costata di Maiale alla brace

Grilled pork ribs     

Interiora di capretto

Kid's entrails 

Braciole e Polpette al sugo saporito

Chops and meatballs in a tasty sauce

Baccalà tradizionale

Traditional codfish

(Stewed with peppers, olives and little tomatoes)

SPECIAL MAIN COURSES
by reservation
 

Arrotolato  di  Maialino

Piglet roll

(cooked in wood oven with spices from Pollino for about 8 hours)

Testoline di Capretto al forno a legna

Little heads of goat cooked in wood oven 

Spiedini di carne ai sapori nostrani

Skewers of meat with local flavors

Cosciotto di Maiale alle erbette del Pollino

Pork leg with herbs from Pollino

(cooked in wood oven for about 8 hours)

Capretto al forno a legna

Kid cooked in wood oven

Pollo nostrano alla brace

Glilled local chicken

POTTAGES AND SOUPS
 

Zuppa di cicorie e fagioli

Chicory and beans soup

Zuppa di Fagioli

Bean soup

Zuppa di ceci

Chickpeas soup

Cotiche di Maiale, cicoria e fagioli

Pork rinds,chicory and beans soup

SIDE DISHES
 

Patate alla contadina

Patatoes of the peasant

(with peppers and aged sausage)

Cicorie selvatiche con mollica di pane

Wild chicory with breadcrumbs

Spinaci all’agro

Sour spinach

Composizione di verdure grigliate

Composition of grilled vegetables

(Eggplants and zuchini)

Insalata mista

Mixed salad

Cicorie selvatiche

Wild chicory

Funghi porcini trifolati

Sauteed porcini mushrooms

Spinaci con aglio e peperoncino

Spinach with garlic and chilli

Insalata verde

Green salad

Insalata di Rucola

Rocket salad

(with grana cheese flakes and balsamic vinegar from  Modena)

PIZZAS
 

Agorà

Agorà

(tomato, aged sausage, peppers, origan)   

Cardinale

Cardinal

(tomato, mozzarella cheese, baked ham)

Capricciosa

Capricciosa

(tomato,mozzarella cheese,mushrooms,artichokes,olives,baked ham,seasoned sausage) 

Contadina

Peasant's

(mozzarella cheese, spinach, emmenthal cheese)

Deliziosa

Delicious

(Buffalo mozzarella, Pachino little tomatoes, basil, extra-virgin olive oil)

Fungaiola

Fungaiola

(Tomato, mozzarella cheese, mushrooms)

Garibaldini

Garibaldi's

(Tomato, mozzarella cheese,raw ham)

Golosa

Greedy

(Buffalo mozzarella, porcini mushrooms, Pachino little tomatoes)

Mare Monti

Sea-Mounts

(Tomato, mozzarella cheese, aged sausages, tuna)

Margherita

Margherita

(Tomato,mozzarella cheese)

Margherita DOP

Margherita DOP

(Tomato, buffalo mozzarella, basil,  extra-virgin olive oil)

Napoletana

Neapolitan

(Tomato, origan, garlic and extra-virgin olive oil)

Pirata

Pirate

(Tomato,mozzarella cheese, olives)

Porcini

Mushrooms

(tomato, mozzarella cheese, porcini mushrooms)

Meridionale

Meridional

(Tomato,mozzarella cheese, aged sausages)

Olgata

Olgata

(Baked Pachino little tomatoes, basil, origan, garlic)

Pollino

Pollino

(Tomato, mozzarella cheese, aged sausage, porcini mushrooms)    

Prosciutto e Funghi

Ham and Mushrooms

(Tomato, mozzarella cheese, baked ham, mushrooms)

Quattro Formaggi

Four cheeses

(Mozzarella, pecorino, emmenthal, gorgonzola cheeses)

Quattro stagioni

Four season

(Tomato, mozzarella cheese, mushrooms, artichokes, olives, baked ham)

Raganello

Raganello

(Tomato, mozzarella cheese, fresh sausage)

Rucola

Rocket

(Mozzarella cheese, arugula, grana cheese flakes)

Rustica

Country's

Mozzarella cheese, turnip tops, fresh sausage)

Saporella

Saporella

(Tomato, mozzarella cheese, anchovies, olives)

Speciale

Special

(Mozzarella cheese, raw ham, rocket,Pachino little tomatoes,grana cheese flakes)

Tipica

Typical

(Mozzarella cheese, beans, chicory, onion)

Tonno e cipolla

Tuna and Onion

(Tomato, mozzarella cheese, tuna, onion)

Tradizionale

Traditional

(Tomato, peppers, origan)

Vegetariana

Vegetarian

(Mozzarella cheese,  zuchini and grilled eggplants)

Würstels

Würstels

(tomato, mozzarella cheese, würstel)

Nota: Il prezzo di ogni aggiunta può variare da € 0.50  a  € 2.50    

Note: The price for each ingredient addition may vary from  € 0.50  to  € 2.50

MINERAL WATER AND DRINKS
 

Ferrarelle

Gassata

Sparkling

Coca Cola  alla spina 

Draft Coke on tap (0.40)

Naturale

Natural

Coca Cola  alla spina

Draft Coke on tap (0.20)

Bibite in lattina

Canned drinks

Vino locale

Local wine (0.75 bottle)

DRAFT BEERS
 

Piccola

Little (0.20)

Media

Medium (0.40)

BOTTLED BEERS
 

Beer 33 cl

Beer 66 cl

FRUIT AND DESSERTS
 

Ananas

Pineapple

Dolci in bellavista

Sweet and cakes in plain sight

Frutta di stagione

Seasonal fruit

Gelati sorbetteria

Ice-cream sorbets

Gelati sorbetteria

Ice-cream sorbets

GRAPPAS AND LIQUEURS
 

Grappa Bianca

White brandy

Liquore nazionale

National Liqueur

Amaro

Bitter Liqueur  

Cappuccino 

Cappuccino 

Grappa Barrcata

Barricaded grappa

Liquore Estero

Foreign Liqueur

Caffeè

Coffee 

Aperitivo alcolico

Alcoholic Aperitif 

Aperitivo analcolico

Non-alcoholic Aperitif

PER  LA SCELTA  DEI  VINI  E  DEI  DISTILLATI  SEGUE  LA  LISTA  A  PARTE   

AS FOR THE WINES AND THE DISTILLATES' CHOICE A SEPARATE LIST IS AVAILABLE

Important communication to the customers

 

In case of allergies or intolerance to any kind of ingredient or food, or to gluten, we kindly ask the customers to mention it during the ordination.

To avoid any inconvenience we are at your disposal for any clarification.

 

Thank you for your cooperation.

We warmly thank the Kind Customers

for choosing Agorà

Typical Restaurant and Pizzeria

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